Recipe of Speedy Cucumber and Chikuwa Fishcake Sticks Seasoned with Spicy Seaweed

Cucumber and Chikuwa Fishcake Sticks Seasoned with Spicy Seaweed.

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a special dish, cucumber and chikuwa fishcake sticks seasoned with spicy seaweed. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Cucumber and Chikuwa Fishcake Sticks Seasoned with Spicy Seaweed is one of the most favored of recent trending meals in the world. It is simple, it's quick, it tastes delicious. It's appreciated by millions daily. They are nice and they look fantastic. Cucumber and Chikuwa Fishcake Sticks Seasoned with Spicy Seaweed is something which I've loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have cucumber and chikuwa fishcake sticks seasoned with spicy seaweed using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cucumber and Chikuwa Fishcake Sticks Seasoned with Spicy Seaweed:

1. {Get of Cucumber.
2. {Prepare of Chikuwa.
3. {Prepare of sheet Nori seaweed.
4. {Prepare of Soy sauce.
5. {Take of Mirin.
6. {Make ready of Vinegar.
7. {Prepare of Umami seasoning.
8. {Make ready of Ra-yu.

Instructions to make Cucumber and Chikuwa Fishcake Sticks Seasoned with Spicy Seaweed:

1. Combine the soy sauce, mirin, vinegar, and ajinomoto in a bowl and mix thoroughly. Tear the nori seaweed into confetti-like pieces and blend into the mixture. Add a few drops of Ra-yu..
2. Add slivered cucumber and chikuwa to the mixture and mix thoroughly..
3. It's ready to serve when the flavor has evenly blended..

So that's going to wrap it up with this special food cucumber and chikuwa fishcake sticks seasoned with spicy seaweed recipe. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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