Step-by-Step Guide to Make Ultimate Oil-free Tomato and Cucumber Salad with Kombu Tea

Oil-free Tomato and Cucumber Salad with Kombu Tea.

Hey everyone, it's Jim, welcome to our recipe site. Today, we're going to prepare a special dish, oil-free tomato and cucumber salad with kombu tea. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Oil-free Tomato and Cucumber Salad with Kombu Tea is one of the most favored of current trending foods on earth. It's easy, it's quick, it tastes yummy. It's enjoyed by millions daily. Oil-free Tomato and Cucumber Salad with Kombu Tea is something which I've loved my entire life. They're nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook oil-free tomato and cucumber salad with kombu tea using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Oil-free Tomato and Cucumber Salad with Kombu Tea:

1. {Make ready 8 of Cherry tomatoes.
2. {Take 1 of Cucumber.
3. {Take 2/3 tsp of Kombu tea.
4. {Prepare 1 tsp of Vinegar.
5. {Prepare 1 tsp of Mentsuyu or soy sauce.
6. {Make ready 1 pinch of Sugar.
7. {Get 1 tsp of Ground sesame (white).

Steps to make Oil-free Tomato and Cucumber Salad with Kombu Tea:

1. Cut the cherry tomatoes in half..
2. Use the back of a knife to strike the cucumbers so that they can absorb the flavor easily. Cut them into chunks about the same size as the cherry tomatoes..
3. Combine all of the ingredients. Chill in the refrigerator and then serve..

So that is going to wrap this up with this exceptional food oil-free tomato and cucumber salad with kombu tea recipe. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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