Recipe of Speedy Oil-free Tomato and Cucumber Salad with Kombu Tea

Oil-free Tomato and Cucumber Salad with Kombu Tea.

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, oil-free tomato and cucumber salad with kombu tea. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Oil-free Tomato and Cucumber Salad with Kombu Tea is one of the most popular of current trending meals on earth. It's enjoyed by millions daily. It is easy, it's quick, it tastes yummy. They're fine and they look fantastic. Oil-free Tomato and Cucumber Salad with Kombu Tea is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have oil-free tomato and cucumber salad with kombu tea using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Oil-free Tomato and Cucumber Salad with Kombu Tea:

1. {Get of Cherry tomatoes.
2. {Get of Cucumber.
3. {Prepare of Kombu tea.
4. {Make ready of Vinegar.
5. {Make ready of Mentsuyu or soy sauce.
6. {Make ready of Sugar.
7. {Get of Ground sesame (white).

Steps to make Oil-free Tomato and Cucumber Salad with Kombu Tea:

1. Cut the cherry tomatoes in half..
2. Use the back of a knife to strike the cucumbers so that they can absorb the flavor easily. Cut them into chunks about the same size as the cherry tomatoes..
3. Combine all of the ingredients. Chill in the refrigerator and then serve..

So that is going to wrap this up for this exceptional food oil-free tomato and cucumber salad with kombu tea recipe. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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