Easiest Way to Prepare Ultimate Mozuku Seaweed & Cucumber

Mozuku Seaweed & Cucumber.

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, we're going to prepare a distinctive dish, mozuku seaweed & cucumber. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mozuku Seaweed & Cucumber is one of the most well liked of recent trending foods in the world. It's appreciated by millions every day. It is simple, it's quick, it tastes yummy. They're fine and they look wonderful. Mozuku Seaweed & Cucumber is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook mozuku seaweed & cucumber using 5 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Mozuku Seaweed & Cucumber:

1. {Make ready of Mozuku seaweed ( in vinegar).
2. {Make ready of Cucumber.
3. {Prepare of Ginger juice.
4. {Take of Salt.
5. {Take of Soy sauce.

Steps to make Mozuku Seaweed & Cucumber:

1. Slice the cucumber into small strips and rub them with salt. When the cucumber strips have wilted, drain the cucumber..
2. Mix the flavoured mozuku seaweed with the cucumber and add the ginger juice. Adjust the taste to your liking with soy sauce..

So that's going to wrap it up for this special food mozuku seaweed & cucumber recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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